Banana Brownie Bread

  • Prep Time 10 min
  • Total Time 3 hr 0 min
  • Servings 12

Ingredients

Ingredients

2
very ripe bananas
1
box (1 lb 2.4 oz) Betty Crocker™ Original Supreme Premium brownie mix
1/3
cup butter, melted
1
egg

Directions

Directions

  • 1 Heat oven to 350°F. Line 8x4- or 9x5-inch loaf pan with cooking parchment paper; spray paper with cooking spray.
  • 2 In medium bowl, mash bananas with fork. Stir in brownie mix, pouch of chocolate syrup (from brownie mix box), melted butter and egg just until moistened. Pour batter into pan.
  • 3 Bake 40 to 50 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove loaf from pan to cooling rack. Cool completely, about 2 hours, before slicing.

Notes










Tips

Expert Tips

Like nuts in your banana bread? Add 2/3 cup of chopped walnuts or pecans to the batter.

Spread slices with butter or go sweeter and spread with chocolate frosting!

Nutrition Information

Nutrition Information

No nutrition information available for this recipe.