ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Baked Chili Lime Chips

Blogger Cheri Liefeld of Adventures in the Kitchen shares how to make Baked Chili Lime Chips.

CLOSE
 (0) 0 Reviews
+

Share

  • Prep Time 10 min
  • Total Time 25 min
  • Servings 48

Ingredients

Canola oil cooking spray
2
tablespoons lime juice
1
teaspoon honey
1/2
teaspoon chili powder
12
corn tortillas (6 inch)
1/4
teaspoon salt

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 400°F. Line cookie sheet with cooking parchment paper; spray paper with cooking spray.
  • 2 In small bowl, stir together lime juice, honey and chili powder.
  • 3 Spray top of each tortilla with cooking spray; brush lime mixture on each. Cut each tortilla into quarters; place in single layer on paper-lined cookie sheet. Sprinkle with salt.
  • 4 Bake 10 to 12 minutes or until golden brown. Remove from cookie sheet to cooling rack. Store in airtight container.

EXPERT TIPS

Expert Tips

Serve with low-fat bean dip.

Get new recipe inspiration every week! Free Newsletters

View Full Nutrition Information

RATINGS & REVIEWS

Be the first to review this recipe!

© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
Save Money on Your Favorite Brands
when you buy TWO 20 OZ. OR LARGER Original Bisquick® OR Bisquick Heart Smart® Baking Mix, OR 10.6 OZ. ...
when you buy TWO BOXES Betty Crocker® Create 'n' Bake Cookie Mix
when you buy TWO Betty Crocker® Ready to Spread Frosting, Supreme Brownie Mix, Dessert Bar Mix, SuperMoist® ...
See All Coupons
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close