Slice into a warm apple breakfast or brunch treat. All you need is 15 minutes of prep, and it's in the oven.
SAVE ON THIS RECIPE!
Use slightly tart apples with a crisp texture, such as Haralson apples. If you like a sweeter apple, choose Fuji, Prairie Spy or Gala.
Sprinkle with powdered sugar, and serve with warm maple syrup.
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