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Betty Crocker
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Romantic Italian Date Night Dinner

Romantic Italian Date Night Holiday Dinner

Take a mini-vacation at home with a dinner reminiscent of an Italian trattoria. The hearty pasta menu spreads its pleasures through four easy courses and, for some, has the delicious advantage of being meatless. Buon appetito!

Muir Glen

Tips from the Experts

Karen

"Cooked pasta should be tender but firm to the bite, not mushy and soft."

Karen, Editor - BettyCrocker.com

One, Two, Three, Four

  • Savor time alone by stretching out the meal to four courses. It is what Italians do. Take turns serving each other as if you were dining out in a fine restaurant.
  • Explore a wine or two from Italy or in the Italian style, maybe choosing one that is a value and one more pricey. Dining at home means no inflated wine prices and no one need be the designated driver!

Bring Back That Special Song

  • That special song, once you hear it, you're automatically brought back to the day you met, your first date, your first kiss, or your wedding day. Get a copy of your special song on CD or download, if you don't already have it, and play it during the meal as a surprise. You might want to bury it between other romantic melodies so your dinner is filled with special background music. When your song plays, it will be a surprise to you both! Why not interrupt your meal with a dance? It's very romantic!


Nibble Decadent Chocolate

  • Pick up some good fancy chocolate from a candy store or gourmet shop. Place a small doily on each dessert plate. Place a Tiramisu Bar or wedge of the Raspberry Mousse Brownies on the doily, along with a chocolate or two.
  • For an extra-indulgent dessert experience, serve cups of cappuccino or espresso, too. Sprinkle cappuccino with cocoa.

The Morning Of

  • Bake Tiramisu Bars (if served) or Raspberry Mousse Brownies (if served).
  • Roast the garlic and tomatoes for Mostaccioli with Roasted Tomato and Garlic; cover and let stand at room temperature.
  • Cook bell peppers as directed in Do-Ahead Tip of Camembert with Balsamic Bell Peppers; cover and refrigerate.
  • Rinse and crisp fresh spinach (if needed) for Italian Spinach and Mushroom Salad; cover and refrigerate.
  • Chill club soda for Italian Sodas (if served).

About 15 Minutes Before Serving Appetizer

  • Bake cheese for Camembert with Balsamic Bell Peppers.
  • Heat water for cooking pasta for Mostaccioli with Roasted Tomato and Garlic; keep warm.

Just Before Serving Appetizer

  • Finish assembling Camembert with Balsamic Bell Peppers.
  • Mix Italian Sodas (if served).

About 15 Minutes Before Serving Main Course

  • Make Mostaccioli with Roasted Tomato and Garlic, starting with step 3.

Just Before Serving Salad

  • Make Italian Spinach and Mushroom Salad.

About 15 Minutes Before Serving Dessert

  • Remove selected dessert from refrigerator; prepare coffee (if served).
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