Baking Basics: Baking Recipes and Baking Tips from Betty Crocker from BettyCrocker.Com

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Baking Strategies Baking with Chocolate and Cocoa Healthy Baking Tips How to Frost a Cake How to Make Cupcakes Kid Friendly Baking	Bicuits & Scones Best Biscuits How to Make Biscuits Muffin Magic Sensational Scones
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Applesauce and plain yogurt are great fat substitutes. For maximum texture and flavor, replace no more than half the amount of fat listed in the recipe. So if a recipe calls for a 1/2 cup of butter, substitute 1/4 cup applesauce. You'll cut out more than 40 grams of fat and 400 calories.

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