Witch’s Broom Brownie Treats

  • Prep 20 min
  • Total 2 hr 15 min
  • Servings 24

Ingredients

1
box (1 lb 2.3 oz) Betty Crocker™ fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box
24
thin pretzel sticks
1
cup yellow candy melts
1
pouch (7 oz) Betty Crocker™ Decorating Cookie Icing red Icing

Steps

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  • 1
    Make and bake brownie mix as directed on box for 13x9-inch pan, using water, oil and eggs. Cool in pan on cooling rack 1 hour. Trim 1/2 inch from all edges. Cut into 6 rows by 4 rows. Cut brownies into broom shapes; insert 1 pretzel stick 1/4 inch into top of narrow end of cut brownie.
  • 2
    In microwavable bowl, microwave yellow candy melts uncovered on Medium (50%) 1 minute, then in 15-second intervals, until melted; stir until smooth. Spoon melted candy into resealable food-storage plastic bag; seal bag. Cut off small corner of bag; squeeze bag to pipe thin strands onto brownies to look like bristles. Use red icing to make band. Refrigerate 30 minutes or until set.

Notes









Tips

Expert Tips

  • Refrigerate brownies before serving so they will stand up on a serving platter for a clever presentation.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
580
% Daily Value
Total Fat
29g
0%
Saturated Fat
12g
0%
Sodium
270mg
0%
Total Carbohydrate
77g
0%
Dietary Fiber
2g
0%
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 4 Other Carbohydrate; 6 Fat;
Carbohydrate Choice
5
*Percent Daily Values are based on a 2,000 calorie diet.

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