Macaroni and cheese goes upscale, featuring bow-tie pasta, bacon and spinach. This delicious dish can serve six in just 25 minutes.
If desired, drain all of the bacon drippings and increase the butter by 2 tablespoons. Or substitute 1/4 cup canola or olive oil for the butter and drippings.
To easily chop baby spinach, place spinach in a deep bowl or glass measuring cup and randomly snip with kitchen scissors until coarsely chopped.
For extra flavor, stir in 1/3 cup sliced green onion tops with the spinach.
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