Eating your veggies is easy when they're smothered in a zesty homemade pasta sauce.
Veggie crumbles add protein and a meat-like texture to this sauce. Mum’s the word—no one will know this is a meatless sauce.
The sauce can be kept warm on Low heat setting up to 2 hours; stir occasionally. Keep the sauce in the slow cooker on nights when your family is eating at different times.
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