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Simply Delicious Fresh Peach Cobbler

  • Prep 20 min
  • Total 60 min
  • Servings 12

Use fresh peaches and Betty Crocker sugar cookie mix to make a summery peach cobbler that's ready to devour in just 1 hour. MORE + LESS -

Ingredients

Fruit

8
to 10 fresh peaches, pitted, peeled and sliced (about 4 cups)
2
tablespoons sugar
2
tablespoons cornstarch
1/2
teaspoon ground cinnamon
Juice of 1 lemon (about 3 tablespoons)
3
tablespoons butter, softened

Topping

1
pouch Betty Crocker™ sugar cookie mix
1/2
cup butter, softened
1
teaspoon almond extract or vanilla
1
egg

Steps

Hide Images
  • 1
    Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Place peaches in dish. Sprinkle sugar, cornstarch, cinnamon, and lemon juice over peaches; mix lightly with spoon until coated. Dot top with 3 tablespoons butter.
  • 2
    In large bowl, mix topping ingredients with spoon until soft dough forms.
  • 3
    With hands, shape golf ball-sized balls of dough into 1/4-inch-thick disks. Place disks over peaches, covering most of the top. (With any remaining dough, make and bake cookies.)
  • 4
    Bake 25 to 30 minutes or until topping is golden brown. Cool 10 to 15 minutes before serving.

Expert Tips

  • Serve cobbler warm with whipped cream or ice cream.
  • Placing the fresh peaches whole in a pot of boiling water for a minute helps the skin to easily peel off. Just boil them in boiling water for 1 minute and remove them, then peel and slice.
  • You can bake the cobbler ahead of time and warm it in the oven for a few minutes before serving.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
200
Calories from Fat
110
% Daily Value
Total Fat
12g
19%
Saturated Fat
7g
37%
Trans Fat
0g
Cholesterol
45mg
15%
Sodium
130mg
5%
Potassium
125mg
4%
Total Carbohydrate
19g
6%
Dietary Fiber
1g
3%
Sugars
13g
Protein
2g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
4%
4%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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