Rio Grande Melon Salad

  • Prep 10 min
  • Total 10 min
  • Servings 6

Ingredients

Honey-Lime Dressing

1/3
cup vegetable oil
1/4
teaspoon grated lime peel
2
tablespoons lime juice
1
tablespoon honey

Salad

2
mangoes or papayas, peeled, pitted and sliced
1/2
honeydew melon, peeled, seeded and thinly sliced
2
cups watermelon balls
3/4
cup seedless red grape halves
Watercress, if desired

Steps

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  • 1
    In tightly covered container, shake all dressing ingredients until well blended.
  • 2
    Arrange fruits on 6 plates. Drizzle with dressing. Garnish with watercress.

Notes









Tips

Expert Tips

You can use any type of salad green in place of the watercress. Try green leaf lettuce or fresh spinach leaves for a pretty salad garnish.

You don’t have to buy special equipment to make watermelon balls. A small ice-cream or cookie-dough scoop will do the job!

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
240
Calories from Fat
115
% Daily Value
Total Fat
13 g
Saturated Fat
2 g
Cholesterol
0mg
Sodium
15 mg
Potassium
500 mg
Total Carbohydrate
32 g
Dietary Fiber
2 g
Protein
1 g
% Daily Value*:
Vitamin A
18%
18%
Vitamin C
90%
90%
Calcium
2%
2%
Iron
2%
2%
Exchanges:
2 Fruit; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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