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Pastrami Deli Folds

  • Prep 15 min
  • Total 15 min
  • Servings 6
  • Save
    36
  • Pinterest
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Looking for pack-and-go sandwiches? Then check out these turkey pastrami packed in pita bread – a delicious meal made ready in just 15 minutes! MORE + LESS -

Ingredients

1
pint (2 cups) deli coleslaw (creamy style)
1
tablespoon prepared horseradish
1
to 2 teaspoons grated lemon peel
1
pound sliced turkey pastrami
2
small red bell peppers, cut into 1/4-inch strips
1
bag (15 ounces) pita bread folds

Steps

Hide Images
  • 1
    Mix coleslaw, horseradish and lemon peel.
  • 2
    Arrange pastrami, coleslaw and bell pepper strips on half of each pita bread; fold over.

Expert Tips

Pack 'n Go Wrap these portable sandwiches in regular aluminum foil or foil sandwich squares (precut foil sheets), then refrigerate or keep in a cooler until serving time.

This recipe is easily doubled to please larger crowds or hungry family and friends who can't get enough of these tasty sandwiches.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
395
Calories from Fat
125
% Daily Value
Total Fat
14g
Saturated Fat
3g
Cholesterol
45mg
Sodium
1280mg
Total Carbohydrate
49g
Dietary Fiber
3g
Protein
21g
% Daily Value*:
Iron
20%
20%
Exchanges:
3 Starch; 1 Vegetable;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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