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Party Chocolate Chippers

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  • Prep 25 min
  • Total 25 min
  • Servings 18
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Party time! You're three ingredients and three steps away from a deliciously easy celebration.
Updated Nov 14, 2008
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Ingredients

Steps

  • 1
    Heat oven to 375°F. In medium bowl, stir together softened butter and egg. Stir in cookie mix until soft dough forms.
  • 2
    Drop dough by rounded tablespoonfuls onto ungreased cookie sheet.
  • 3
    Bake 11 to 13 minutes or until edges are light golden brown. Cool 1 minute before removing from cookie sheet.

Tips from the Betty Crocker Kitchens

  • tip 1
    Drop dough about 2 inches apart onto the cookie sheet to prevent cookies from baking together when the dough spreads.
  • tip 2
    Use a spring-handled ice-cream scoop to drop the dough onto the cookie sheet so all cookies will be the same size and bake the same time.

Nutrition

170 Calories, 8g Total Fat, 1g Protein, 21g Total Carbohydrate, 14g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
170
Calories from Fat
80
Total Fat
8g
13%
Saturated Fat
5g
24%
Trans Fat
0g
Cholesterol
25mg
8%
Sodium
120mg
5%
Potassium
55mg
2%
Total Carbohydrate
21g
7%
Dietary Fiber
0g
0%
Sugars
14g
Protein
1g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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