MENU
  • Print
    483
  • Save
    4K
  • Pinterest
    79
  • Email
    43
  • Facebook
    27

Oreo™ Cookie-Cheesecake Bars

  • Prep 20 min
  • Total 1 hr 10 min
  • Servings 24

Oreo™ cookies create the chocolate layer in rich cheesecake bars. It's hard to have just one. MORE + LESS -

Ingredients

2
cups Gold Medal™ all-purpose flour
1/2
cup packed brown sugar
3/4
cup butter or margarine, softened
1 1/2
cups coarsely crushed Oreo™ chocolate creme sandwich cookies
1
package (8 oz) cream cheese, softened
3/4
cup granulated sugar
1/4
cup Gold Medal™ all-purpose flour
2
eggs
24
miniature Oreo™ chocolate creme sandwich cookies

Steps

Hide Images
  • 1
    Heat oven to 375°F (if using dark or nonstick pan, heat oven to 350°F). In large bowl, beat 2 cups flour, the brown sugar and butter with electric mixer on medium speed, or mix with spoon. Press mixture in ungreased 13x9-inch pan. Bake 15 to 20 minutes or until golden brown. Sprinkle with crushed cookies.
  • 2
    In medium bowl, beat cream cheese, granulated sugar, 1/4 cup flour and the eggs with electric mixer on medium speed until thick and fluffy. Pour over crushed cookies.
  • 3
    Bake 12 to 16 minutes or until topping is set. Cool 15 minutes. Refrigerate 1 hour or until firm. For bars, cut into 6 rows by 4 rows. Top each bar with miniature cookie. Store covered in refrigerator.

Expert Tips

  • Line the baking pan with foil for quick pan cleanup.

Nutrition Information

Nutrition Facts

Serving Size: 1 Bar
Calories from Fat
110
% Daily Value
Trans Fat
1g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Exchanges:
Free
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
  • Trademarks referred to herein are the properties of their respective owners.

© 2017 ®/TM General Mills All Rights Reserved

Rate and Comment