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No-Bake Cranberry Granola Cookies

  • Prep 20 min
  • Total 50 min
  • Servings 24

Forget preheating the oven! These easy no-bake cranberry cookies come together right on your stovetop. MORE + LESS -

Ingredients

1
bag (11 oz) Nature Valley™ oats 'n dark chocolate protein granola
1
cup chopped sweetened dried cranberries
1
cup pistachio nuts
3/4
cup packed brown sugar
1/2
cup corn syrup
1/4
cup creamy peanut butter
1
teaspoon vanilla

Steps

Hide Images
  • 1
    Line cookie sheet with waxed paper. In large bowl, mix granola, cranberries and pistachio nuts.
  • 2
    In 2-quart saucepan, mix brown sugar, corn syrup and peanut butter. Heat to boiling over medium-high heat, stirring constantly. Boil and stir 1 minute. Remove from heat; stir in vanilla.
  • 3
    Pour syrup over granola mixture, stirring until evenly coated. Drop mixture by scant 1/4 cupfuls onto waxed paper. Cool completely, about 30 minutes.

Expert Tips

  • Substitute walnuts or cashews for the pistachio nuts, if you like. Bits of any dried fruit can be substituted for the dried cranberries.
  • Dress up these no-bake treats with a drizzle of melted white baking chips or semisweet chocolate chips.

Nutrition Information

Nutrition Facts

Serving Size: 1 Cookie
Calories
170
Calories from Fat
45
% Daily Value
Total Fat
5g
8%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
55mg
2%
Potassium
115mg
3%
Total Carbohydrate
27g
9%
Dietary Fiber
1g
6%
Sugars
12g
Protein
4g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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