Minted Cranberry Relish

  • Prep 5 min
  • Total 3 hr 5 min
  • Servings 8

Ingredients

1
small seedless orange, quartered
2
cups fresh or frozen (thawed) cranberries
1/2
cup sugar
3
tablespoons chopped walnuts
2
tablespoons chopped fresh mint leaves
1
tablespoon orange-flavored liqueur, if desired

Steps

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  • 1
    In food processor bowl with metal blade, place orange pieces. Cover; process, using quick on-and-off motions, about 15 seconds or until finely chopped. Add cranberries; process until finely chopped.
  • 2
    In nonmetal container, combine cranberry mixture, sugar, walnuts and mint. Stir in liqueur. Let stand at least 3 hours before serving to blend flavors. Store in refrigerator up to 1 week.

Notes









Tips

Expert Tips

This quick and easy relish will be a colorful side dish on your Thanksgiving table.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
% Daily Value
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet.

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