Minion Chocolate-Dipped Bananas with Yogurt

0 Ratings

0 Reviews

Kitchen Tested

Minion Chocolate-Dipped Bananas with Yogurt

Prep 10 min
Total 4 hr 10 min
Servings 16

These chocolate-dipped bananas pair perfectly with yogurt for a fun and festive Minion-approved snack!

By Betty Crocker Kitchens

Updated June 11, 2015

Ingredients

16

colored wooden craft sticks
8

medium ripe bananas, peeled and cut in half
1

package (32 oz) vanilla-flavored candy coating (almond bark)
Blue and yellow liquid food colors
2

packages (32 oz each) Yoplait® Despicable Me™ yogurt (8-count packages)

Steps

1

Line cookie sheet with cooking parchment paper. Insert 1 stick into cut end of each of the banana halves, inserting the stick about halfway into the banana.
2

Melt almond bark as directed on package. Divide 2/3 cup of the melted almond bark between 2 small bowls. Set aside. Dip bananas into remaining almond bark, and place on cookie sheet. Color remaining 2 bowls of melted almond bark with blue and yellow liquid food colors. Drizzle blue and yellow almond barks over bananas.
3

Freeze bananas at least 4 hours until completely frozen. Bananas may be made a day in advance. Serve each banana half with a yogurt cup.

If desired, dip bananas into melted milk chocolate or chocolate almond bark instead of the vanilla almond bark.

Nutrition Facts

Serving Size: 1 Serving

Calories: 480
Calories from Fat: 190

% Daily Value

Total Fat: 21g; 32%
Saturated Fat 16g 82% Trans Fat 0g
Cholesterol: 0mg; 0%
Sodium: 120mg; 5%
Potassium: 430mg; 12%
Total Carbohydrate: 69g; 23%
Dietary Fiber 1g 6% Sugars 56g
Protein: 4g

% Daily Value*:

Vitamin A: 10%; 10%
Vitamin C: 8%; 8%
Calcium: 15%; 15%
Iron: 0%; 0%

Exchanges:

0 Starch; 1/2 Fruit; 3 1/2 Other Carbohydrate; 1/2 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;