Ready to eat in 20 minutes, the ingredients for these Mexican Flatbread Pizzas can be tailored to meet the tastes of everyone in your group, including strict vegetarians and diehard meat-lovers.
Substitute Old El Paso® refried beans for the salsa, if desired.
Some flatbread brands say “flatbread wraps” on the package. Be sure to use bread rather than flatbread crackers in this recipe. You can also use 8-inch Old El Paso® flour tortillas for burritos.
Make heartier pizzas by adding some cooked crumbled ground beef between the salsa and cheese layers.
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