Loaded Potato Dogs

  • Prep 15 min
  • Total 30 min
  • Servings 5

Ingredients

1/2
cup water
2
tablespoons butter
1/2
cup milk
1
box (4.9 oz) Betty Crocker™ Ultimate loaded mashed potatoes
5
round wooden sticks with one pointed end
5
beef hot dogs
1/2
cup finely crushed corn chips
1
pouch Cheese Sauce (from potato mix box)
1
tablespoon milk

Steps

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  • 1
    Heat oven to 400°F. In 1-quart saucepan, heat water and butter to boiling over medium-high heat. Remove from heat; stir in milk and potatoes until well blended (mixture will be thick).
  • 2
    Insert 1 stick into each hot dog. Pack mashed potatoes around each hot dog, covering hot dogs completely. Roll in corn chips to coat; place on ungreased large cookie sheet.
  • 3
    Bake 10 to 15 minutes or until hot dogs are hot and coating is light golden brown.
  • 4
    Meanwhile, heat remaining tablespoon milk and Cheese Sauce in small microwavable bowl on high 30 to 40 seconds, stirring once. Serve loaded dogs with Cheese Sauce.

Notes









Tips

Expert Tips

  • Serve with carrot and celery sticks, corn chips and lemonade for a picnic-style meal at home!
  • For a different flavor, substitute Betty Crocker® Ultimate Cheddar mashed potatoes for the loaded mashed potatoes.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
330
Calories from Fat
210
% Daily Value
Total Fat
23g
36%
Saturated Fat
9g
47%
Trans Fat
1/2g
Cholesterol
40mg
14%
Sodium
870mg
36%
Potassium
430mg
12%
Total Carbohydrate
22g
7%
Dietary Fiber
1g
4%
Sugars
3g
Protein
8g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 3 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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