1In large microwavable bowl, place cereal.
2In 1-cup microwavable measuring cup, microwave butter uncovered on High about 30 seconds or until melted. Pour over cereal, stirring until evenly coated. Sprinkle salt over cereal. Microwave uncovered on High 3 to 4 minutes, stirring every minute.
3Stir in remaining ingredients. Spread on waxed paper or foil to cool. Store in airtight container.