Orange and vinaigrette dressing add flavor to this delicious chicken salad layered on lettuce that’s ready in 20 minutes - perfect for dinner.
If you can’t find a mango vinaigrette, look for other fruit vinaigrettes like orange, lemon or citrus.
Chicken can be panfried instead of baked. Spray a 12-inch nonstick skillet with cooking spray; cook chicken over medium-high heat 3 to 4 minutes on each side or until no longer pink.
© 2017 ®/TM General Mills All Rights Reserved