Lemon Buttercream Frosting

  • Prep 10 min
  • Total 10 min
  • Servings 12

Ingredients

3
cups powdered sugar
1/3
cups butter or margarine, softened
3
tablespoons lemon juice
1/2
teaspoon grated lemon peel

Steps

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  • 1
    Beat butter, lemon peel and lemon juice in medium bowl with electric mixer on medium speed 30 seconds. Gradually beat in powdered sugar. Beat 2 to minutes longer or until light and fluffy.

Notes









Tips

 

Nutritional Information

Nutrition Information

No nutrition information available for this recipe

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