MENU
  • Print
    813
  • Save
    10K
  • Pinterest
    151
  • Email
    49
  • Facebook
    43

Impossibly Easy Triple Cheese Pie

Impossibly Easy Triple Cheese Pie
  • Prep 15 min
  • Total 50 min
  • Servings 6

Say cheese! This pie with its delicious blend of cottage, mozzarella and Cheddar cheeses will delight the cheese lover in you. ...MORE+ LESS-

Ingredients

1/2
cup small curd creamed cottage cheese
1/2
cup shredded mozzarella cheese (2 ounces)
1/2
cup shredded Cheddar cheese (2 ounces)
1/2
cup chopped green bell pepper, if desired
1/2
cup Original Bisquick™ mix
1
cup milk
2
eggs
1/2
cup French-fried onions

Steps

Hide Images
  • 1
    Heat oven to 400ºF. Grease 9-inch pie plate. Stir together cheeses and bell pepper; spread in pie plate.
  • 2
    Stir Bisquick mix, milk and eggs until blended. Pour into pie plate; sprinkle with onions.
  • 3
    Bake about 35 minutes or until golden brown and knife inserted in center comes out clean. Cool 5 minutes.

Expert Tips

  • Impossibly Easy Triple-Cheese Pie makes a great light dinner. Simply serve this rich and cheesy pie with steamed asparagus and red grapes.
  • Savor this delicious dish again! Cover and refrigerate any remaining pie, and reheat slices in the microwave.
  • Savory Impossibly Easy Pies can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you’ll be starting with a cold pie. Watch carefully for doneness.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
200
Calories from Fat
110
% Daily Value
Total Fat
12 g
Saturated Fat
5 g
Cholesterol
90 mg
Sodium
400 mg
Potassium
130 mg
Total Carbohydrate
11 g
Dietary Fiber
0g
Protein
12 g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
20%
20%
Iron
4%
4%
Exchanges:
1 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Rate and Comment