Iced Vanilla Soy Latte

  • Prep 10 min
  • Total 10 min
  • Servings 2

Ingredients

  • 1/2 cup ground espresso or French roast coffee
  • 1 1/2 cups water
  • 2 cups vanilla soymilk
  • 2 teaspoons caramel or chocolate fat-free topping
  • Ice cubes, as desired
  • Sugar, if desired

Steps

  • 1
    Using a drip coffeemaker, brew coffee with water as directed by coffeemaker manufacturer.
  • 2
    In medium bowl, stir together coffee and soymilk. Drizzle topping over insides of 2 large glasses.
  • 3
    Fill glasses with ice cubes. Pour soymilk mixture over ice. Sweeten to taste with sugar.

  • Drizzle the topping in interesting designs on the insides of the glasses before filling them.

Nutrition Facts

Serving Size: 1 Serving
Calories
120
Calories from Fat
30
Total Fat
3g
5%
Saturated Fat
1/2g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
210mg
9%
Potassium
75mg
2%
Total Carbohydrate
16g
5%
Dietary Fiber
0g
0%
Sugars
13g
Protein
7g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
0%
0%
Calcium
30%
30%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 1 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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