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Steps
1
Heat oven to 350°F. In large bowl, mix cereal and pretzels.
2
In 1-quart saucepan, heat peanut butter and butter to boiling, stirring occasionally; pour over cereal mixture. Toss until evenly coated. Spread in ungreased 13x9-inch pan.
3
Bake 10 minutes, stirring occasionally. Stir in peanuts. Spread on waxed paper to cool, about 1 hour.
4
Stir in banana chips and raisins. Store in airtight container.
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If you like, use Cascadian Farm® purely O's cereal in place of the honey nut O's.
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