1Heat oven to 350°F. Line 13x9-inch pan with foil, leaving edge hanging over 2 sides of pan. Spray foil with cooking spray.
2In medium bowl, mix both cookie mixes, butter and eggs. Stir in cranberries and orange peel. Pat mixture evenly in pan.
3Bake 22 to 25 minutes or until golden brown and just set in middle. Cool completely, at least 30 minutes.
4Using foil as handles, remove bars from pan. Cut edges off bars, then cut in 4 rows by 4 rows.