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Ground Turkey Tacos

Ground Turkey Tacos
  • Prep 10 min
  • Total 20 min
  • Servings 4

Mouthwatering Mexican dinner ready in just 20 minutes. Serve these turkey tacos made using Old El Paso® taco seasoning mix and shells. ...MORE+ LESS-

Ingredients

Tacos

1
tablespoon vegetable oil
1
lb lean (at least 93%) ground turkey
1
package (1 oz) Old El Paso™ taco seasoning mix
2/3
cup water
1
package (4.6 oz) Old El Paso™ taco shells (8 shells)

Toppings

2
medium avocados, pitted, peeled and sliced
1
cup sliced pineapple (fresh or canned)

Steps

Hide Images
  • 1
    In 10-inch skillet, heat oil over medium-high heat. Cook turkey in oil until no longer pink; drain.
  • 2
    Stir in taco seasoning mix and water. Reduce heat; simmer uncovered 5 to 10 minutes or until thickened.
  • 3
    Spoon filling into taco shells. Add toppings.

Expert Tips

  • Ground chicken also works great in this recipe as a substitute for ground turkey.
  • In you have trouble finding fresh pineapple, substitute canned pineapple chunks. Simply drain the juice and use the fruit to top each taco.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
510
Calories from Fat
270
% Daily Value
Total Fat
31g
47%
Saturated Fat
8g
39%
Trans Fat
0g
Cholesterol
65mg
22%
Sodium
880mg
37%
Potassium
580mg
16%
Total Carbohydrate
34g
11%
Dietary Fiber
6g
25%
Sugars
4g
Protein
26g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
20%
20%
Calcium
6%
6%
Iron
15%
15%
Exchanges:
1 1/2 Starch; 1 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 3 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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