3
slices (about 1 oz each) American cheese, cut into quarters
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Steps
1
Set oven control to broil. Place butter in small microwavable bowl; cover with microwavable paper towel. Microwave on High 30 to 50 seconds or until melted. Brush butter on 1 side of each bread slice.
2
On ungreased cookie sheet, place 12 bread slices, buttered sides down. Top each with 1 slice Cheddar cheese and 1 quarter-slice American cheese. Add remaining bread slices, buttered sides up.
3
Broil with tops 4 to 6 inches from heat 2 minutes. Turn sandwiches over. Broil about 1 minute longer or until golden brown and cheese is melted.
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Serve these sandwiches topped with a sprig of thyme and a cherry tomato speared with a toothpick.
These sandwiches can be assembled up to 8 hours before broiling. Place them on a cookie sheet, cover with plastic wrap and refrigerate. Broil as directed.
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