Golden Grahams™ S’mores

  • Prep 25 min
  • Total 1 hr 25 min
  • Servings 24

Ingredients

8
cups Golden Grahams™ cereal
1
bag (10 oz) miniature marshmallows (5 1/2 cups)
1 1/2
cups milk chocolate chips (9 oz)
5
tablespoons butter or margarine
1/4
cup sugar
1
tablespoon water
1
teaspoon vanilla

Steps

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  • 1
    Grease 13x9-inch pan with butter. Measure cereal into large bowl.
  • 2
    Reserve 1 cup of the marshmallows. In 3-quart saucepan, heat remaining 4 1/2 cups marshmallows, the chocolate chips, butter, sugar and water over low heat, stirring occasionally, until completely melted. Remove from heat; stir in vanilla. Pour marshmallow mixture over cereal in bowl; stir until evenly coated. Stir in remaining 1 cup marshmallows.
  • 3
    Press firmly in pan. Cool at least 1 hour until firm. For bars, cut into 6 rows by 4 rows. Store loosely covered at room temperature.

Notes









Tips

Expert Tips

  • Make this easy snack in the microwave. Grease 13x9-inch pan with butter. Measure cereal into large bowl. Reserve 1 cup of the marshmallows. In large microwavable bowl, microwave remaining 4 1/2 cups marshmallows, the chocolate chips, butter, sugar and water uncovered on High 2 minutes to 3 minutes 30 seconds, stirring after every minute, until melted and smooth when stirred. Stir in vanilla. Continue as directed in recipe.
  • If you spray your bowl with cooking spray before using it, you'll have less mess to clean when you're done.
  • The sugar and water can be replaced with 1/4 cup corn syrup.
  • If you prefer your marshmallows more visible in the bars, just a wait a minute or two after mixing the warm chocolate and marshmallow mixture into the cereal to allow it to cool slightly before you stir in the final cup of marshmallows.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Bar
Calories
180
Calories from Fat
50
% Daily Value
Total Fat
6g
9%
Saturated Fat
3 1/2g
17%
Trans Fat
0g
Cholesterol
10mg
3%
Sodium
140mg
6%
Potassium
70mg
2%
Total Carbohydrate
31g
10%
Dietary Fiber
1g
5%
Sugars
19g
Protein
2g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
2%
2%
Calcium
6%
6%
Iron
15%
15%
Exchanges:
1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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