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Frozen S’More Pops

  • Prep 15 min
  • Total 5 hr 15 min
  • Servings 10

Turn chocolate pudding into a sweet frozen s'more treat with marshmallow crème and Golden Grahams cereal. This is one s'more you'll want to keep away from the campfire! MORE + LESS -

Jessica Walker Jessica Walker
March 7, 2013

Ingredients

1
box (4-serving size) chocolate instant pudding and pie filling mix
2
cups milk
1
cup marshmallow creme
1/4
cup crushed Golden Grahams™ cereal
10
small paper drinking cups
10
craft sticks (flat wooden sticks with round ends)

Steps

Hide Images
  • 1
    Make pudding mix as directed on box using milk. In small bowl, mix marshmallow creme and crushed cereal.
  • 2
    Into each paper cup, layer 2 tablespoons pudding, 1 tablespoon marshmallow-cereal mixture and 1 more tablespoon pudding.
  • 3
    Place small piece of foil over top of each cup. Make small slit in center of each piece of foil; insert stick. Place cups on tray. Freeze at least 5 hours.
  • 4
    Tear off paper cups and serve.

Expert Tips

  • If you spray your spoon with a little cooking spray, the marshmallow creme-cereal mixture will slide off when adding it to the cups.

Nutrition Information

No nutrition information available for this recipe

© 2017 ®/TM General Mills All Rights Reserved

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