Frosty Cranberry Salad Squares

  • Prep 10 min
  • Total 6 hr 40 min
  • Servings 12

Ingredients

  • 1 package (8 oz) cream cheese, softened
  • 1 can (14 oz) sweetened condensed milk (not evaporated)
  • 1/4 cup mayonnaise
  • 2 tablespoons lemon juice
  • 1 can (16 oz) jellied cranberry sauce
  • 1 bag (16 oz) frozen dark sweet cherries
  • 1 can (20 oz) crushed pineapple, drained
  • 2 tablespoons chopped nuts

Steps

  • 1
    In large bowl, beat cream cheese, condensed milk, mayonnaise and lemon juice with electric mixer on low speed until smooth and fluffy.
  • 2
    Add cranberry sauce; beat on low speed until blended. Fold in cherries and pineapple. Spoon evenly into ungreased 13x9-inch (3-quart) glass baking dish. Sprinkle with nuts. Cover; freeze 6 hours or until firm.
  • 3
    To serve, let stand at room temperature 30 minutes or until slightly softened. Cut into squares.

Nutrition Facts

Serving Size: 1 Serving
Calories
330
Calories from Fat
130
Total Fat
14g
22%
Saturated Fat
7g
35%
Cholesterol
35mg
12%
Sodium
135mg
6%
Total Carbohydrate
46g
15%
Dietary Fiber
1g
4%
Sugars
43g
Protein
5g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
10%
10%
Calcium
10%
10%
Iron
4%
4%
Exchanges:
1 Starch; 2 Fruit; 3 Other Carbohydrate; 3 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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