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Easy Pineapple-Ginger Glaze

  • Prep 5 min
  • Total 5 min
  • Servings 6

Put some extra zing into your next ham glaze with this simple recipe that combine the soft fruit tones of pineapple with the peppery snap of ginger. MORE + LESS -

Ingredients

3/4
cup packed brown sugar
1/2
cup pineapple juice
1/2
teaspoon ground ginger

Steps

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  • 1
    In small bowl, mix all ingredients with whisk until well blended.
  • 2
    Brush glaze over ham during last 45 minutes of baking.

Expert Tips

  • For additional flavor, arrange fresh pineapple slices studded with cloves on the surface of the ham before baking and glazing.
  • If you have a larger ham, simply double the glaze ingredients.
  • Try this glaze on pork chops or pork roast as well.

Nutrition Information

No nutrition information available for this recipe

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