Decadent Strawberry Pie

  • Prep 15 min
  • Total 2 hr 35 min
  • Servings 8
Decadent Strawberry Pie

Ingredients

1 1/2
cups finely crushed chocolate graham crackers (about 24 squares)
1/3
cup butter or margarine, melted
3
tablespoons sugar
1
cup whipping cream
1
package (8 oz) cream cheese, softened
1/4
cup sugar
1
teaspoon vanilla
1
quart (4 cups) fresh strawberries, halved
1/3
cup apple jelly, heated

Steps

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  • 1
    Heat oven to 350°F. In large bowl, mix crackers, 1/3 cup melted butter and 3 tablespoons sugar. Press mixture firmly against bottom and side of 9-inch glass pie plate. Bake 10 minutes. Cool 10 minutes.
  • 2
    In chilled small bowl, beat whipping cream with electric mixer on high speed until stiff peaks form. In large bowl, beat cream cheese, 1/4 cup sugar and vanilla until light and fluffy; scraping bowl frequently. Fold in whipped cream. Spoon into crust. Refrigerate until firm, about 2 hours.
  • 3
    Arrange strawberries on top of pie. Spoon warm jelly over strawberries, coating well. Store pie in refrigerator.

Notes









Tips

Expert Tips

  • Substitute fresh raspberries for the strawberries and raspberry or red currant jelly for the apple jelly for a flavor twist.
  • In a hurry? Use a purchased graham cracker crust.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
490
Calories from Fat
300
% Daily Value
Total Fat
34g
52%
Saturated Fat
22g
110%
Trans Fat
1g
Cholesterol
85mg
29%
Sodium
210mg
9%
Potassium
240mg
7%
Total Carbohydrate
43g
14%
Dietary Fiber
2g
10%
Sugars
32g
Protein
4g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
80%
80%
Calcium
6%
6%
Iron
6%
6%
Exchanges:
1 Starch; 1/2 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 6 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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