Classic Bisquick™ Peach Cobbler

  • Prep 10 min
  • Total 1 hr 10 min
  • Servings 6

Ingredients

1
cup Original Bisquick™ mix
1
cup milk
1/2
teaspoon ground nutmeg
1/2
cup butter or margarine, melted
1
cup sugar
1
can (29 ounces) sliced peach, drained

Steps

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  • 1
    Heat oven to 375ºF.
  • 2
    Stir together Bisquick mix, milk and nutmeg in ungreased square baking dish, 8x8x2 inches. Stir in butter until blended. Stir together sugar and peaches; spoon over batter.
  • 3
    Bake 50 to 60 minutes or until golden.

Notes









Tips

Expert Tips

Serve warm with ice cream, a drizzle with caramel topping and a sprinkling of toasted pecans--a delicious way to dazzle your family!

Sprinkle coarse decorating sugar over the dough before baking.

Double the recipe! Make as directed, except double all the ingredients and use a rectangular baking dish, 13x9x2 inches.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
430
Calories from Fat
170
% Daily Value
Total Fat
19 g
Saturated Fat
11 g
Cholesterol
45 mg
Sodium
410 mg
Potassium
220 mg
Total Carbohydrate
63 g
Dietary Fiber
2 g
Protein
3 g
% Daily Value*:
Vitamin A
32%
32%
Vitamin C
2%
2%
Calcium
8%
8%
Iron
6%
6%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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