Cinnamon Apples

  • Prep 10 min
  • Total 15 min
  • Servings 3

Ingredients

3
medium tart cooking apples (Granny Smith, Greening, Rome, Breaburn), unpeeled and sliced (3 cups)
1/2
cup water
1/3
cup sugar
1
teaspoon ground cinnamon

Steps

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  • 1
    Place apple slices in 2-quart microwavable casserole or large microwavable bowl. Stir in water, sugar and cinnamon.
  • 2
    Cover and microwave on High 5 minutes. Uncover and microwave about 5 minutes longer or until apples are tender when pierced with fork.

Notes









Tips

Expert Tips

"These apples are so easy to make and very tasty served with pancakes, waffles or biscuits. I sometimes blend the apples after cooking to make applesauce."

Good source of fiber

A twist on homemade applesauce, these apples offer a big cinnamon taste. If you prefer, remove the peel. For variety, try adding 1/4 teaspoon ground nutmeg and 1/4 teaspoon ground cloves in addition to the cinnamon and enjoy this recipe as a snack or dessert.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
160
Calories from Fat
0
% Daily Value
Total Fat
0g
Saturated Fat
0g
Cholesterol
0mg
Sodium
0mg
Potassium
150mg
Total Carbohydrate
44g
Dietary Fiber
4g
Protein
0g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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