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Chocolate Espresso Brownies

Chocolate Espresso Brownies
  • Prep 15 min
  • Total 1 hr 40 min
  • Servings 24

Looking for a decadent treat for coffee lovers? Indulge with this easy brownie mix one. ...MORE+ LESS-

Ingredients

1
box (1 lb 6.25 oz) Betty Crocker™ Supreme original brownie mix
1/4
cup water
1/2
cup vegetable oil
2
egg
2
teaspoons instant espresso coffee (dry)
1/3
cup chopped walnuts, if desired
2/3
cup semisweet chocolate chips (4 oz)
1/3
cup chocolate-covered coffee beans, if desired

Steps

Hide Images
  • 1
    Heat oven to 350ºF (325ºF for dark or nonstick pan). Grease bottom only of 8-inch or 9-inch square pan with shortening or cooking spray.
  • 2
    In medium bowl, stir brownie mix, pouch of chocolate syrup, water, oil, eggs, espresso, walnuts and 1/3 cup of the chocolate chips until well blended. Spread in pan. Sprinkle with remaining 1/3 cup chocolate chips and the coffee beans.
  • 3
    Bake 28 to 30 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Serve slightly warm for gooey brownies, or cool completely for easier cutting. Cut into 6 rows by 4 rows.

Expert Tips

  • Line your pan with foil when making brownies. The cooled brownies will lift right out, so you can easily cut them into uniform squares.
  • To cut the brownies into triangles, first cut them into squares, then cut each square diagonally in half.

Nutrition Information

Nutrition Facts

Serving Size: 1 Brownie
Calories
130
Calories from Fat
25
% Daily Value
Total Fat
2 1/2g
4%
Saturated Fat
1 1/2g
7%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
100mg
4%
Potassium
85mg
2%
Total Carbohydrate
26g
9%
Dietary Fiber
0g
0%
Sugars
18g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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