Cook nuts in ungreased heavy skillet over medium-low heat 5 to 7 minutes, stirring frequently until browning begins, then stirring constantly until golden brown. Or bake uncovered in ungreased shallow pan in 350° oven about 10 minutes, stirring occasionally, until golden brown.
Using prepared coleslaw mix in this crunchy Asian salad keeps time-consuming vegetable preparation to a minimum.
Serving Size: 1 Serving
Calories from Fat
% Daily Value
% Daily Value*:
3 Vegetable; 1 Lean Meat; 4 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.