Cherry-Cola Dump Cake

  • Prep 5 min
  • Total 60 min
  • Servings 9

Ingredients

Steps

  • 1
    Heat oven to 350°F. Into ungreased 13x9-inch (3-quart) glass baking dish, “dump” cherries with cherry juice.
  • 2
    In medium bowl, mix cake mix and carbonated beverage. “Dump” mixture over cherries.
  • 3
    Bake 35 to 40 minutes or until toothpick inserted in center comes out clean. Cool about 15 minutes before cutting and serving cake.

  • Serve with whipped cream and additional cherries.
  • You could substitute cherry pie filling in place of the maraschino cherries and juice.

Nutrition Facts are not available for this recipe
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