Cheesy Chicken and Ham Chowder

Prep 20 min
Total 20 min
Servings 4

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Cheesy Chicken and Ham Chowder

Ingredients

2

cans (18.5 oz each) Progresso™ Traditional potato with broccoli & cheese chowder

1

cup cubed cooked chicken breast

1

cup diced cooked ham

1

cup shredded Cheddar cheese (4 oz)

Steps

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1

In 3-quart saucepan, heat soup, chicken and ham over medium-high heat 5 minutes, stirring occasionally.
2

Slowly stir in cheese. Cook about 2 minutes, stirring frequently, until cheese is melted.

Notes

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Expert Tips

Leftover chopped rotisserie chicken works well for the cubed chicken breast.
Switch out the meats and cheese to come up with a delicious new creation every time.

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Nutrition Information

Nutrition Facts

Serving Size: 1 Serving

Calories: 410
Calories from Fat: 220

% Daily Value

Total Fat: 24g; 37%
Saturated Fat 10g 52% Trans Fat 1g
Cholesterol: 90mg; 29%
Sodium: 1620mg; 68%
Potassium: 250mg; 7%
Total Carbohydrate: 18g; 6%
Dietary Fiber 2g 8% Sugars 2g
Protein: 30g

% Daily Value*:

Vitamin A: 10%; 10%
Vitamin C: 0%; 0%
Calcium: 20%; 20%
Iron: 10%; 10%

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choice

1

*Percent Daily Values are based on a 2,000 calorie diet.

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