1Heat oven to 350°F. In large bowl, stir together cookie mix, almonds, allspice, cardamom and cinnamon. Stir in butter, vanilla and almond extract until soft dough forms.
2Shape level tablespoonfuls of dough into balls. On ungreased cookie sheets, place balls 2 inches apart.
3Bake 12 to 14 minutes or until set. Cool 5 minutes; remove from cookie sheets to cooling rack.
4Place powdered sugar in shallow bowl. Gently roll warm cookies in powdered sugar to coat all sides; place on cooling rack. Cool completely, about 15 minutes. Roll in sugar again.