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Canadian Bacon-Waffle Stacks

  • Prep 0 min
  • Total 0 min
  • Servings 0

Frozen waffles sandwich melt-in-your-mouth bacon and provolone cheese. Topped off with maple syrup, this breakfast satisfies the heartiest of appetites. MORE + LESS -

Ingredients

Frozen waffle
Canadian-style bacon, sliced
Thin slices provolone or farmer cheese
Maple-flavored syrup

Steps

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  • 1
    Heat waffles in toaster as directed on package. Heat bacon slices in skillet until hot. On each plate, layer a waffle, cheese slice and bacon slice; top with an additional waffle. Serve with syrup.
 

Nutrition Information

No nutrition information available for this recipe

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