Here’s one easy-to-eat BLT. It’s all wrapped up in a flour tortilla.
Tortillas fold easier when warmed slightly; follow package directions for heating.
For a new flavor twist on this favorite, try ranch or French dressing in place of the mayonnaise.
Have bagged salad greens in the fridge? It’s a quick way to get to the lettuce you need for these sandwiches.
Spread each tortilla with 2 tablespoons guacamole before adding the lettuce mixture.
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