Bacon-Wrapped Hot Dogs

  • Prep 10 min
  • Total 25 min
  • Servings 8

Ingredients

8
slices bacon (not thick-sliced)
8
beef hot dogs
8
hot dog buns, split
Favorite hot dog toppings

Steps

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  • 1
    Heat oven to 400°F. Line cookie sheet with parchment paper. Wrap bacon tightly around hot dogs; place on cookie sheet.
  • 2
    Bake 12 to 15 minutes or until bacon is thoroughly cooked and hot dogs are browned. Serve immediately in buns with your favorite toppings.

Notes









Tips

Expert Tips

Flavor Fest! Add some serious flavor to your bacon-wrapped hot dogs by smearing them with your favorite barbecue sauce.

Have Fun With Your Fixin’s! Bacon-wrapped hot dogs are especially good when served with slices of American cheese, sliced jalapeño chiles, and fresh lettuce and tomatoes (reminiscent of a BLT!)

Nutritional Information

Nutrition Information

No nutrition information available for this recipe

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