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Betty Crocker White Cheddar Casserole Potatoes
White Cheddar Casserole
  • White Cheddar Casserole
Potatoes*, Maltodextrin, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Corn Starch, Salt. Contains 2% or less of: Potassium Phosphate, Vegetable Oil (sunflower, canola and/or soybean oil), Modified Tapioca Starch, Whey Protein Concentrate, Onion*, Garlic*, Buttermilk, Enzyme Modified Cheddar Cheese (cultured milk, salt, enzymes, sorbitol), Natural Flavor, Mono and Diglycerides, Nonfat Milk, Sodium Phosphate, Silicon Dioxide (anticaking agent), Modified Corn Starch, Citric Acid. Freshness Preserved by Sodium Bisulfite.*Dried
Nutrition Facts
Serving Size2/3 cup as pkgd (27g)
Amount Per ServingAs Packaged
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg0%
Sodium 400mg17%
Potassium 360mg10%
Total Carbohydrate 21g7%
Dietary Fiber 1g6%
Sugars 1g
Protein 2g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Thiamin 0%
Riboflavin 0%
Niacin 0%
Folic Acid 0%
Contains wheat and milk; may contain soy ingredients.

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