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Bananas Foster French Toast

Posted By Kristen Olson
Food Editor, Betty Crocker Kitchens
June 05, 2012

The Betty Crocker Kitchens show you how to make a delicious french toast with bananas, rum extract and pecans.

French toast gets a tasty twist with the addition of bananas, rum extract and pecans. The use of cinnamon bread is ideal!
full spoonfull spoonfull spoonfull spoonempty spoon (15 ratings)     Member Reviews (7)
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hotolddragon said: Posted: 11/7/2012 10:56 PM
What is the difference between Impossible Pies & Quiche?
 
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