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Betty Crocker
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WE RECOMMEND:

Think Outside the Crust

September 05, 2012

Everyone loves apple pie, but what about apples on your pizza? We've got 15 unexpectedly scrumptious ways to put a fridge full of apples to use, from quick on-the-go breakfasts to indulgent after-dinner desserts.

At breakfast:

Mini Apple Pie Pancake Kabobs
Apple Turnover Smoothies
Apple-Sausage-Cheddar Breakfast Bake

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For lunch:

Apple-Cinnamon Butternut Squash Soup
Grilled Ham, Cheese and Apple Sandwiches
Grilled Kale, Fig and Apple Salad

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At snack time:

Caramel Apple Yogurt Parfaits
Apple Snack Stacks
No-Bake Apple Bars

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For dinner:

Fall Harvest Veggie Pizza
Oven-Fried Pork Cutlets with Apple Slaw
Pork Sausage Apple Loaf

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For dessert—no pies, crumbles or crisps here!:

Spiced Apple Cupcakes with Salted Caramel Frosting
Apple Crème Caramel
Caramel Apple Cheesecake

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