These aren’t your Grandma’s radishes - Come on and try them!
If you’re looking to shake up your salads try this super simple radish side salad. It’s fast flavorful and brings a pop to your plate.
It takes just minutes to pull together and then it’s dressed with a simple olive oil and lemon juice dressing. It’s crunchy fresh and goes well with fish, steak, chicken, pork, you name it.
If you like sliced radishes grab your mandoline and slice these babies up thinly. If you’re looking for more bite worthy portions keep them quartered. Still unsure? Spoon this mixture over spinach or arugula for a more traditional salad. Either way it’s delicious.