Anchovies

Small fish common in the Mediterranean Sea, eaten fresh or as fillets cured in oil or salt. Popular in salads and sauces.

Caesar Salad
Finally, the secret to making a great-tasting Caesar salad at home. This one has olive oil, lemon ju...

Seafood Pizza
Bored with the same old “cardboard” pizza? Well, you’ll enjoy making this herbed shrimp and scallop ...

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