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Hot Fudge Sundae Cupcakes

Blogger Bree Hester of Baked Bree shares her recipe for Hot Fudge Sundae Cupcakes. What could be more fun than a cupcake frosted with hot fudge topping, then topped with a dollop of whipped cream topping and a cherry? These cupcakes are simple, yet perfect for a bake sale or kids party. Kids and adults alike love the whimsical presentation. A cute presentation like this one also lends itself to many, many more cake flavor and topping combinations--butterscotch, strawberry, marshmallow and caramel are just a few topping suggestions.
Prep: 15 mins.Total: 45 mins.
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Gluten-Free Chocolate Chip Cookie Ice Cream Pie

Delight your family with this frozen dessert! Enjoy this pie made using Betty Crocker® Gluten Free chocolate chip cookie mix and layered with vanilla ice cream.
Prep: 15 mins.Total: 3 hrs.
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Cookie Biscotti Sticks

Enjoy these mouth-watering chocolate biscotti sticks made with oats and butterscotch chips - a perfect dessert for gift giving.
Prep: 15 mins.Total: 3 hrs.
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Chocolate Cookie Bites

These buttery, chocolaty cookie dough bites are made with Gold Medal® flour. Chopped pecans add some crunchiness to this pop-able, melt-in-your-mouth dessert treat.
Prep: 20 mins.Total: 45 mins.
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Black and White Cupcakes

Bring together Betty Crocker® FUN da-Middles™ chocolate cupcake mix and decorations to make these black and white cupcakes - a delicious dessert treat.
Prep: 35 mins.Total: 1 hr. 55 mins.
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