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Fall Baking Recipe Magazine Contest 2010 Winner Cinnamon, apples and peaches – oh my! The epitome of a fabulous fall dessert, this recipe goes together in just three easy steps.
Prep: 15 mins.Total: 1 hr.
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Roasted Almond-Cranberry-Pear Crisp

Crunchy granola bars are the secret to a sweet and crunchy topping for homemade fruit crisp.
Prep: 25 mins.Total: 1 hr. 30 mins.
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Pear-Rum Crisp

Warm up your guests with this spirited dessert, a sultry blend of spices and fruits, topped with a sweet oat crumble.
Prep: 20 mins.Total: 1 hr. 5 mins.
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Pear-Cranberry Crisp

A harvest of compliments will come your way when you dish up this warm and fruity dessert. It’s perfect for Thanksgiving or Christmas.
Prep: 25 mins.Total: 1 hr. 35 mins.
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Pear-Apple-Granola Crisp

Enjoy this delicious apple and pear crisp topped with Cascadian Farm® organic fruit & nut granola –a perfect fruit dessert.
Prep: 10 mins.Total: 1 hr. 10 mins.
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