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Cherry-Filled Cupcakes

Blogger Diane Schmidt of Createdby-Diane shares a recipe for Cherry-Filled Cupcakes. Easy to prepare and delicious to eat, these fruit-filled cupcakes will have everyone wondering how the fruit found its way inside.
Prep: 20 mins.Total: 1 hr. 15 mins.
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Bourbon and Spice Cupcakes

These bourbon cupcakes made using Betty Crocker® SuperMoist® spice cake mix are topped with cream and cheese frosting – a perfect fall dessert.
Prep: 20 mins.Total: 1 hr. 15 mins.
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Black Bean Soup with Avocado Salsa

Progresso® black beans and Muir Glen® organic fire roasted diced tomatoes combine to make a hearty soup topped with avocado salsa - dinner that’s ready in 20 minutes.
Prep: 20 mins.Total: 20 mins.
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Black Bean Sliders

Give guests a vegetarian option with these mini black bean burgers. They’re so appealing, meat eaters might have to give ’em a try. Convenient frozen rolls are baked into homemade slider buns for an added special touch.
Prep: 45 mins.Total: 3 hrs. 35 mins.
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Black and White Cupcakes

Bring together Betty Crocker® FUN da-Middles™ chocolate cupcake mix and decorations to make these black and white cupcakes - a delicious dessert treat.
Prep: 35 mins.Total: 1 hr. 55 mins.
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